blue caracao

Blue Hawaii

September 15, 2010March 15, 2019 admin-bartending blue caracao, Rum, tropical

Blue Hawaii 1 oz. silver rum 1/2 oz blue caracao 1 oz. cream of coconut syrup 3 oz. pineapple juice

The job description of a bartender is to mix and serve drinks and alcoholic beverages to the customers and patrons of the bar. It is the job of a bartender to know all there is to know about the beer, spirit and wine varieties and how to serve each of them. A bartender must also have the knowledge of making, mixing, and serving techniques such as shaking, muddling, stirring, and pouring.

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May 30, 2019 Chris johnson Comments Off